No.1 bestselling author, Poppy O'Toole brings her delicious, creative magic to one-pot cooking.
From comforting oven bakes and hearty stews, to vibrant salads and mouth-watering pasta dishes (and, of course, a whole chapter dedicated to potatoes!), Poppy has you covered with 90 fuss-free, flavour-packed recipes for breakfast, lunch, dinner and even dessert.
All gorgeously photographed, Poppy shows you how to make go-to favourites in one pot, pan or tray, that you’ll come back to time and time again. Think curries and stir fries with big, bold flavours, and simple, crowd-pleasing desserts that save you the time and energy of washing up, so that you can focus on enjoying every glorious meal.
Recipes include: Peri peri spatchcock chicken; Mexican black bean beef nachos; Candied bacon mac and cheese; Lamb donner with mint yoghurt and pickled red cabbage; Mixed seafood paella; Chickpea and tomato shakshuka; Crispy layered potatoes; Cookie Oreo skillet.
Poppy Cooks The Actually Delicious One Pot
By Poppy O'Toole
Poppy Cooks brings you the ultimate one-pot cookbook, packed with recipes that are fuss-free, flavour-packed… and actually delicious!
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Imprint: Bloomsbury Publishing | Pub date: September 2025 | Format: 246 x 189mm | Extent: 224 pages | Word Count: 40,000 words
About the Author
Poppy is the self-titled ‘Potato Queen’ of the internet, where she has amassed over 5.5 million followers and more than 400 million views, with her judgement-free approach to cooking. A Michelin-trained chef with over ten years of professional experience, Poppy makes delicious food fun – without the faff. Poppy is a Sunday Times bestselling author, having written four cookbooks – she has earned praise from The Times as “the poster girl for TikTok cooks” and The Telegraph as “a first-class enabler” for aspiring home cooks everywhere. Poppy has appeared as a judge on BBC Three’s Young MasterChef, ITV’s Cooking With The Stars, and is a regular guest on Saturday Kitchen and This Morning.
